Ingredients
12 frozen whole wheat or white dinner roll dough, thawed
13 cup Land O Lakes® Butter, melted
2 tablespoons chopped fresh parsley
2 tablespoons finely chopped onion
1 teaspoon finely chopped fresh garlic
Pull-Apart Bread
Pull-Apart Bread
This easy pull-apart bread is a garlic lover's delight and a perfect addition to a casual buffet.
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15 min
Prep Time
1 hr 35 min
Total Time
8
servings How to make
-
STEP 1
Grease 12-cup Bundt® pan or 10-inch angel food cake (tube) pan; set aside.
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STEP 2
Cut dinner rolls in half; place into bowl.
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STEP 3
Combine all remaining ingredients in another bowl. Pour over rolls; toss to coat well.
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STEP 4
Arrange rolls inprepared pan. Cover; let rise in warm place 45-60 minutes or until double in size.
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STEP 5
Heat oven to 350°F.
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STEP 6
Bake 25-30 minutes or until golden brown. Cool 10 minutes; invert pan to remove bread. Serve warm.
220 Calories
11 Fat (g)
20 Cholesterol (mg)
290 Sodium (mg)
28 Carbohydrates (g)
1 Dietary Fiber
5 Protein (g)
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