Ingredients
1 cup chopped assorted bell peppers (green, red and/or yellow)
1 cup sour cream
1 (8-ounce) package cream cheese, softened
1 (8-ounce) can crushed pineapple, well drained
1
8 teaspoon salt2 tablespoons coarsely chopped fresh cilantro or parsley
2 tablespoons chopped green onion
2 teaspoons finely chopped seeded jalapeno pepper
1 teaspoon freshly grated lime zest
1 teaspoon lime juice
Fresh vegetable sticks (pepper, celery, carrot, cucumber, etc.)
Tortilla chips