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Pears, Pasta & Pecan Salad
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1 cup uncooked dried gemelli (double twist pasta) or small pasta shells

Salad Dressing

1/4 cup sour cream

1 teaspoon freshly grated lime zest

3 tablespoons lime juice

3 tablespoons olive or vegetable oil

2 tablespoons honey


1/4 cup coarsely chopped pecans, toasted

2 ribs (1 cup) celery, sliced

1 medium pear, sliced, quartered

1 medium apple, sliced, quartered

2 tablespoons chopped green onions

How to make

  1. STEP 1

    Cook pasta according to package directions. Rinse with cold water; drain.

  2. STEP 2

    Combine all salad dressing ingredients in bowl.

  3. STEP 3

    Toss cooked pasta and all remaining salad ingredients together in large bowl just before serving. Drizzle with dressing; toss gently to coat.

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