A simple new technique makes pizza night seem like a special occasion.
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1 (13.8-ounce) package refrigerated pizza crust dough
6 (3/4-ounce) slices Land O Lakes® Italian Blend
14 cup pizza sauce
2 ounces (about 13 cup) sliced pepperoni
2 tablespoons chopped green chiles
14 cup sliced black olives
14 cup sliced banana peppers
1 large Land O Lakes® Egg, slightly beaten
STEP 1
Heat oven to 400°F. Line baking sheet with parchment paper.
STEP 2
Press out dough on prepared baking sheet to 14x10-inch rectangle. Make 3-inch cuts, 1 1/2 inches apart, into long sides of dough with scissors or sharp knife.
STEP 3
Place 3 slices cheese down center of dough. Spread pizza sauce over cheese. Top with pepperoni, chiles, olives, peppers and remaining cheese.
STEP 4
Make braid by alternately folding strips toward center. Brush braid with beaten egg.
STEP 5
Bake 15-18 minutes or until golden brown. Let stand 3-5 minutes. Cut as desired.
Use any of your favorite pizza toppings.
These homemade pizza recipes use prepared pizza crusts, Italian bread shells and flatbread as the base, and tasty toppings like shrimp, ham and chicken to keep things interesting. Discover easy pizza recipes for weeknight dinner, even brunch and breakfast pizzas!
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