Roasted Green Beans & Almonds
Fresh green beans are a family favorite! Roast them with ginger and almonds for real springtime flavor!
Read the Story Behind the Recipe
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Ingredients
1 pound fresh green beans, washed, trimmed
2 teaspoons freshly grated gingerroot
1 teaspoon finely chopped fresh garlic
2 tablespoons Land O Lakes® Butter, melted
1
2 teaspoon salt1
4 teaspoon pepper1
3 cup slivered almonds2 teaspoons freshly grated orange zest
How to make
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STEP 1
Heat oven to 450°F. Combine all ingredients except orange zest in large bowl; stir until well mixed.
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STEP 2
Place into ungreased 15x10x1-inch baking pan. Bake 20-22 minutes, stirring every 10 minutes, or until green beans are crisply tender. Sprinkle with orange zest; stir to combine.
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STEP 3
Serve immediately.
Tip #1
Add a drizzle of honey with the orange zest for a little extra sweetness.
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