Ingredients
Cake
1 (8-ounce) package chopped dates
1
2 cup boiling water1
2 cup sugar1 Land O Lakes® Butter, softened
4 cup1 teaspoon vanilla
1 1
4 cups all-purpose flour1 teaspoon baking powder
1
4 teaspoon saltSauce
3 cup1 cup firmly packed brown sugar
3 cup