Ingredients
4 ounces uncooked dried fettuccine, broken in half
3 (3/4-ounce) slices Land O Lakes® Deli American, quartered
1
4 cup finely shredded Parmesan cheese 2 cup2 tablespoons Land O Lakes® Butter
1 teaspoon finely chopped fresh garlic
1
2 cup sugar snap peas1
2 cup small cauliflower florets1
3 cup baby carrots, cut in half1
4 cup chopped red bell pepper6 ounces frozen cooked small shrimp, shelled, deveined, thawed