Ingredients
Cookie
3 Land O Lakes® Butter, softened
4 cup1
4 cup sugar1 large Land O Lakes® Egg (yolk only)
1 1
3 cups all-purpose flour1 teaspoon Chinese five-spice powder
3 tablespoons finely chopped crystallized ginger
Glaze
1
2 cup powdered sugar4 teaspoons water
1 drop green food color
3 ounces vanilla-flavored candy coating (almond bark), melted