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Sugar-Dusted Lemon Bars
 
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Ingredients

Crust

1 1/3 cups all-purpose flour

1/4 cup sugar

1/2 cup Land O Lakes® Butter, softened

Filling

2 large Land O Lakes® Eggs

3/4 cup sugar

2 tablespoons all-purpose flour

1/4 teaspoon baking powder

3 tablespoons lemon juice

Garnish

Powdered sugar

Freshly grated lemon zest, if desired

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake 15-20 minutes or until edges are lightly browned.

  3. STEP 3

    Combine all filling ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking 18-20 minutes or until filling is set. Sprinkle with powdered sugar. Cool completely. Cut into bars. Garnish with grated lemon zest, if desired.

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