Ingredients
1
2 cup chopped ripe olives1
2 cup chopped stuffed green olives2 tablespoons chopped fresh parsley
4 ounces chive and onion-flavored spreadable cream cheese
1 (10-inch) loaf focaccia bread, split
4 lettuce leaves
8 (3/4-ounce) slices Land O Lakes® Deli American
3
4 pound thinly sliced deli roast beef