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Tomato & Avocado Tostadas with Cilantro Cream
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2 medium (1 1/2 cups) tomatoes, chopped

1 medium (1 cup) avocado, peeled, chopped

2 teaspoons fresh lemon juice

1 1/2 teaspoons sugar

1 teaspoon freshly grated lemon zest

32 plain or blue large corn tortilla chips


1/2 cup sour cream

1 tablespoon finely chopped fresh cilantro

How to make

  1. STEP 1

    Combine all tostadas ingredients except tortilla chips in bowl; mix lightly. Place about 1 tablespoon mixture on top of each tortilla chip.

  2. STEP 2

    Combine sour cream and cilantro in another bowl; mix well. Place about 1/2 teaspoon sour cream mixture on top of each tostada.

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