Spicy chili beans and chopped green chiles give this pizza great Mexican flavor. What a switch from traditional pizza!
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
1 (10-ounce) can chili beans, drained (do not rinse)
2 tablespoons chopped green chiles
1 (12-inch) round prebaked Italian pizza crust or focaccia
1 (8-ounce) can whole kernel corn, drained
1 cup shredded Cheddar cheese
3 green onions, sliced
2 Roma tomatoes, coarsely chopped
Chopped fresh cilantro, if desired
STEP 1
Heat oven to 425°F.
STEP 2
Place drained beans in medium bowl. Mash with fork or pastry blender. Stir in chiles.
STEP 3
Place pizza crust onto baking sheet. Spread bean mixture over bread shell to 1/4 inch of edge. Top with corn, cheese, onions, and tomatoes.
STEP 4
Bake 10-12 minutes or until cheese is melted and pizza is heated through. Sprinkle with chopped cilantro, if desired.
