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Turkey Tortilla Roll-Ups
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4 ounces cream cheese

2 tablespoons mayonnaise

1 teaspoon prepared mustard

3 (10-inch) large flour tortillas

2 tablespoons chopped fresh basil leaves  


6 ounces sliced deli smoked turkey

2 cups broccoli slaw mix

1/2 cup sliced green onions

1/4 cup thinly sliced pitted ripe olives

 *Substitute 2 teaspoons dried basil leaves.

How to make

  1. STEP 1

    Place cream cheese into microwave-safe bowl. Microwave 15-20 seconds or until softened. Stir until creamy. Add mayonnaise and mustard; mix well. Using half of mixture, spread thin layer on each flour tortilla; sprinkle with basil.

  2. STEP 2

    Evenly divide turkey slices among tortillas. Spread with remaining cream cheese mixture. Evenly sprinkle with broccoli slaw, onions and olives. Roll up tightly; cut each roll-up diagonally in half. Wrap each half individually in plastic food wrap. Refrigerate until serving time.

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