2% Milk American Cheese

2% Milk Yellow American

25% less fat than regular American cheese.

It slowly melts down the side of your hamburger and gives rich, creamy flavor to a steaming bowl of al dente macaroni. With 25% less fat, Land O Lakes® 2% Milk American is available in white and yellow. Always sliced fresh from your grocer's deli.

Ingredients

Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Contains Less Than 2% Of Salt, Sodium And Potassium Phosphates, Tricalcium Phosphate, Lactic Acid, Milk Protein Concentrate, Apo-Carotenal And Beta-Carotene (color), Enzymes.

CONTAINS: Milk

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts and wheat.

Nutrition

NET WT. 5 lb

View Details

Nutrition Facts

Servings per container

80

Serving Size
1 oz (28g)
  • Amount Per ServingCalories 90
  • % Daily Value
  • Total Fat 6 g 8 %
  • Saturated Fat 4 g 20 %
  • Trans Fat 0 g
  • Cholesterol 20 mg 7 %
  • Sodium 300 mg 13 %
  • Total Carbohydrate 2 g 1 %
  • Dietary fiber 0 g 0 %
  • Total sugar 2 g
  • Includes 0 g Added sugars 0 %
  • Protein 6 g 12 %
  • Vitamin D 0 mcg 0 %
  • Calcium 227 mg 15 %
  • Iron 0 mg 0 %
  • Potassium 210 mg 4 %

* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Claim:

25% Less Fat than Regular American Cheese, Contains 6 g Fat, regular American Cheese contains 9 g Fat, Good Source of Calcium, See Nutrition Information for Saturated Fat & Sodium Content

Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.