Skip Navigation
Search recipes, ingredients, articles, products...
Hot Pepper Cheese

Hot Pepper American

The perfect blend of spicy jalapeño and creamy dairy.

Adds smooth, zesty flavor to your favorite sandwich or hot party dip. Land O Lakes® Hot Pepper combines spicy jalapeños and creamy dairy, with just the right amount of medium heat. Available at your favorite deli.


Cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Jalapeno Peppers, Salt, Contains Less Than 2% Of Sodium And Potassium Phosphates, Bell Peppers, Vinegar, Oleoresin Capsicum, Lactic Acid, Acetic Acid, Milk Protein Concentrate, Enzymes.


According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, sesame and wheat.


NET WT. 5 lb

View Details

Nutrition Facts

Servings per container


Serving Size
1 oz. (28g/about a 1-inch cube)
  • Amount Per ServingCalories 100
  • % Daily Value
  • Total Fat 8 g 10 %
  • Saturated Fat 5 g 25 %
  • Trans Fat 0 g
  • Cholesterol 25 mg 8 %
  • Sodium 350 mg 15 %
  • Total Carbohydrate 2 g 1 %
  • Dietary fiber 0 g 0 %
  • Total sugar 2 g
  • Includes 0 g Added sugars 0 %
  • Protein 5 g 10 %
  • Vitamin D 0 mcg 0 %
  • Calcium 162 mg 10 %
  • Iron 0 mg 0 %
  • Potassium 195 mg 4 %

* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.