Ingredients
2 tablespoons Land O Lakes® Butter with Olive Oil & Sea Salt
1 teaspoon finely chopped fresh garlic
1 (14-ounce) round prebaked Italian pizza crust
9 slices (3 Land O Lakes® Provolone Cheese, cut into thin strips
4-ounce)1 cup skinned, boned, shredded deli rotisserie chicken
2 tablespoons coarsely chopped parsley