Ingredients
Pastry Crust
1 cup all-purpose flour
1
4 teaspoon salt1
8 teaspoon ground red pepper (cayenne)1 Land O Lakes® Extra Creamy Butter, cut into chunks
4 cup cold2 ounces (1
4 cup) cold cream cheese, cut into chunks1 to 2 tablespoons ice water
1 teaspoon cider vinegar
Filling
6 slices bacon, chopped into large pieces
1
2 pound asparagus, ends trimmed, cut into 2-inch pieces1
2 cup quartered baby bella mushrooms1
2 cup halved cherry tomatoes2 tablespoons balsamic vinegar
1
3 cup crumbled goat cheese1
3 cup shredded Gruyère cheeseEgg Wash
1 large Land O Lakes® Egg, beaten
Crumbled goat cheese, as desired