Ingredients
Pastry Crust
1 cup all-purpose flour
1
4 teaspoon salt1 Land O Lakes® Extra Creamy Butter, cut into chunks
4 cup cold2 ounces (1
4 cup) cold cream cheese, cut into chunks1 teaspoon vanilla extract
1 teaspoon cider vinegar
2 to 4 tablespoons Land O Lakes® Heavy Whipping Cream
Filling
1
4 cup water1 tablespoon cornstarch
1
3 cup sugar1 1
2 cups quartered strawberries1 large Land O Lakes® Egg, beaten
Garnish
1 Land O Lakes® Heavy Whipping Cream, sweetened, whipped
2 cup4 teaspoons balsamic glaze
1 tablespoon fresh basil leaves, chopped