Ingredients
1 Half Stick (1/4 cup) Land O Lakes® Butter, divided
1 pound small Brussels sprouts, trimmed
14 teaspoon salt
34 cup water
2 tablespoons sweet chili sauce
1 tablespoon Sriracha sauce
Sweet Chili Brussels Sprouts
Sweet Chili Brussels Sprouts
Our Sweet Chili Brussel Sprouts recipe is as easy as it is tasty. Four ingredients and 15 minutes gets you a great little side dish.
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5 min
Prep Time
20 min
Total Time
2
servings How to make
-
STEP 1
Melt 2 tablespoons butter in 12-inch skillet over medium-high heat until sizzling. Add Brussels sprouts and salt; cook, shaking pan occasionally, 3-4 minutes or until sprouts are lightly browned.
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STEP 2
Add water. Cover pan; cook 10-15 minutes or until sprouts are tender. Remove lid; cook until liquid is evaporated.
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STEP 3
Reduce heat to low. Add remaining 2 tablespoons butter and chili sauces; cook until butter is melted and sprouts are coated in sauce. Serve immediately.
Nutrition (1 serving)
350 Calories
24 Fat (g)
60 Cholesterol (mg)
890 Sodium (mg)
28 Carbohydrates (g)
9 Dietary Fiber
8 Protein (g)
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