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Apple Cobbler

Apple Cobbler

One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of vanilla ice cream.


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35 min
Prep Time
1 hr 05 min
Total Time
8
servings

Ingredients

Filling

1/2 cup firmly packed brown sugar

3 tablespoons all-purpose flour

1 teaspoon ground cinnamon

1/4 teaspoon ground cardamom

1/8 teaspoon salt

5 (about 2 1/3 pounds) apples, peeled, cored, sliced 1/4 inch thick

2 tablespoons lemon juice

Topping

3/4 cup all-purpose flour

1/4 cup granulated sugar, divided

3/4 teaspoon baking powder

1/4 teaspoon salt

1/4 cup Land O Lakes® Butter, cut into 1/2-inch cubes

1/2 cup buttermilk

How to make

  1. STEP 1

    Heat oven to 350°F. Grease 8-inch square baking dish (2-quart) with butter.

  2. STEP 2

    Combine brown sugar, 3 tablespoons flour, cinnamon, cardamom and 1/8 teaspoon salt in large bowl; mix well. Add apples and lemon juice; toss until evenly coated. Spread apples evenly into prepared baking dish.

  3. STEP 3

    Whisk together 3/4 cup flour, 3 tablespoons granulated sugar, baking powder and 1/4 teaspoon salt in large bowl. Cut in butter until mixture resembles coarse crumbs. Add buttermilk; stir until just combined. Drop by large spoonfuls over apples. Sprinkle topping evenly with remaining 1 tablespoon granulated sugar.

  4. STEP 4

    Bake 60-65 minutes or until topping is deep golden brown and filling is bubbling.

  5. STEP 5

    Serve warm or at room temperature with vanilla ice cream, if desired.

Tip #1

Love baking with apples? Try our highest rated Blue Ribbon Apple Pie! You can't go wrong with this classic.

Tip #2

Use your favorite baking apple! Don’t have a favorite yet? Granny Smith, Honeycrisp, Pippins, Jonathans, Rome Beauties and Winesaps are all great options. Or ask your local produce manager for suggestions. A mix of apples is a-ok, too! A blend of apples often gives a more complex, rounded flavor.

Nutrition (1 serving)

260 Calories
7 Fat (g)
15 Cholesterol (mg)
220 Sodium (mg)
50 Carbohydrates (g)
3 Dietary Fiber
2 Protein (g)
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And don't forget to tag us @landolakesktchn.

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COLLECTION

Apple Crisp and Cobblers

Crisp or apple cobbler? It’s hard to choose especially since nothing says fall like the smell of baking apples. We know how to solve the dilemma – try a few of each from this collection of old-fashioned and updated delectable apple desserts.

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