Mini chocolate bites filled with cherries and chocolate chunks.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
1 (19.5 to 21-ounce) box family-size brownie mix
1/2 cup Land O Lakes® Butter, melted
1/4 cup water
2 large Land O Lakes® Eggs
1/2 teaspoon almond extract
1/2 cup maraschino cherries, chopped, drained
1/2 cup bittersweet chocolate baking chips
Powdered sugar
Maraschino cherries, cut into quarters, if desired
STEP 1
Heat oven to 350°F.
STEP 2
Combine brownie mix, butter, water, eggs and almond extract in bowl; stir just until combined. Stir in 1/2 cup cherries and chocolate chips.
STEP 3
Place foil mini baking cups into mini muffin pans. Spoon about 1 tablespoon chocolate mixture into each cup. Bake 13-18 minutes or until centers are just set. Cool completely. Remove from pan. Sprinkle with powdered sugar. Garnish with cherries, if desired.
- If you don’t have a mini muffin pan, place foil (not paper) mini baking cups onto ungreased baking sheet. Fill as directed. Bake 9- 11 minutes or until centers are set.
- Brownie bites can also be frosted or piped with your favorite frosting. Omit powdered sugar. Garnish as directed.