Brown Sugar Brownies

Name: Brown Sugar Brownies
Prep time: 15 min
Total time: 1 h 10 min
Yield: 24 brownies
Ingredients: 1 cup firmly packed brown sugar; 1/2 cup Land O Lakes® Butter softened; 2 large Land O Lakes® Eggs; 2 (1-ounce) squares unsweetened baking chocolate, melted; 1/2 cup all-purpose flour; 1 cup coarsely chopped walnuts

Everyone will love these rich brownies made with brown sugar, butter and chocolate.

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15 min

Prep Time

1 hr 10 min

Total Time

brownies

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Ingredients

1 cup firmly packed brown sugar

¹/₂ cup Land O Lakes® Butter, softened

2 large Land O Lakes® Eggs

2 (1-ounce) squares unsweetened baking chocolate, melted

¹/₂ cup all-purpose flour

1 cup coarsely chopped walnuts

How to make

STEP 1

Heat oven to 325°F. Grease 8-inch square baking pan; set aside.
STEP 2

Combine brown sugar and butter in bowl. Beat at medium speed until creamy. Add 1 egg at a time, beating well after each addition. Add melted chocolate; continue beating until well mixed. Add flour; beat at low speed until well mixed. Stir in nuts.
STEP 3

Pour batter into prepared pan. Bake 25-28 minutes or until brownies just begin to pull away from sides of pan. (Do not overbake.) Cool in pan; cut into bars.