Buttery Toffee Cookies
Buttery Toffee Cookies Recipe

Buttery Toffee Cookies

In these toffee cookies, chocolate-coated toffee is mixed into the dough for a cookie the whole family will love.

20 min
1 hr 15 min


1 cup sugar

1 cup Land O Lakes® Butter softened

2 large Land O Lakes® Eggs

1 teaspoon vanilla

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 (8-ounce) package milk chocolate toffee bits

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine sugar, butter, egg and vanilla in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour, baking soda and salt; beat at low speed, scraping bowl often, until well mixed. Stir in toffee bits.

  3. STEP 3

    Drop dough by rounded teaspoonfuls onto ungreased cookie sheets. Bake 10-12 minutes or until lightly browned. Cool 1 minute on cookie sheets; remove to cooling rack.


6Fat (mg)
25Cholesterol (mg)
105Sodium (mg)
12Carbohydrates (g)
0Dietary Fiber
<1Protein (g)


Explore reviews from
our online community

  May 08, 2017

Great cookies! For my next batch I'm gonna try it with the additional 1/2 cup of flour. I love the chewiness of the cookies

— says Lynn
  December 15, 2013

I used a bare cookie sheet for 1 batch and parchment paper for the others. Parchment paper made them VERY easy to remove. Tasted great too!!

— says Mindy
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