A classic chocolate crinkle cookie! A fudgy brownie-like cookie is rolled in powdered sugar and baked to create the iconic cracked appearance.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
1/4 cup Land O Lakes® Butter
4 (1-ounce) squares unsweetened baking chocolate
2 cups all-purpose flour, divided
2 cups granulated sugar
4 large Land O Lakes® Eggs
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup chopped walnuts or pecans
Melt butter and chocolate in 1-quart saucepan over low heat, stirring occasionally, 8-10 minutes or until smooth. Cool completely.
Combine melted chocolate mixture, 1 cup flour, sugar, eggs, baking powder and salt in large bowl. Beat at medium speed, scraping bowl often, until well mixed. Stir in remaining flour and nuts. Cover; refrigerate 2 hours or until firm.
Heat oven to 300°F.
Shape dough into 1 1/4-inch balls. Roll in powdered sugar. Place 2 inches apart onto parchment-lined cookie sheets. Bake 15-18 minutes or until set.
A charcuterie board inspired Christmas Cookie tray complete with cookies, candy and Hot Buttered Rum. Cue the Christmas music.