Coconut Crème Fruit Salad

Coconut Crème Fruit Salad
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Serve fresh colorful fruit, sweetened with a creamy dressing, for an easy salad recipe.
15 min
Prep Time
15 min
Total Time
6 servings

Ingredients

Dressing

(3/4 Cup)
sour cream
(1/4 Cup)
orange juice
(1 Tablespoon)
honey
(1/2 Teaspoon)
vanilla

Fruit

(2 Cups)
seedless green grapes
(1 Cup)
blueberries
(3)
peaches, peeled, sliced
(1 pint (2 cups) )
strawberries, hulled, halved
(1/4 Cup)
sweetened flaked coconut, toasted

Directions

  1. Combine all dressing ingredients in bowl. Beat with whisk until smooth; set aside.
  2. Place fruit into bowl; toss lightly. Serve dressing over fruit. Sprinkle with toasted coconut.

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