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Cinnamon Banana Bread

Cinnamon Banana Bread

Everyone’s favorite—banana bread is made even more delicious with the taste of cinnamon.


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15 min
Prep Time
1 hr 40 min
Total Time
16 servings

Ingredients

3/4 cup sugar

1/2 cup Land O Lakes® Cinnamon Sugar Butter Spread

2 large Land O Lakes® Eggs

2 ripe (1 cup) bananas, mashed

1/2 teaspoon vanilla extract

1 1/2 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

 

Land O Lakes® Cinnamon Sugar Butter Spread

How to make

  1. STEP 1

    Heat oven to 350°F. Grease and flour 8x4-inch loaf pan; set aside.

  2. STEP 2

    Combine sugar, 1/2 cup Cinnamon Sugar Butter Spread and eggs in bowl. Beat at medium speed, scraping bowl often, until creamy. Add bananas and vanilla; beat at low speed until well mixed. Stir in all remaining ingredients until just mixed.

  3. STEP 3

    Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan to cooling rack. Cool completely.

  4. STEP 4

    Serve with additional Cinnamon Sugar Butter Spread, if desired.

Nutrition (1 serving)

140 Calories
4 Fat (g)
30 Cholesterol (mg)
135 Sodium (mg)
24 Carbohydrates (g)
1 Dietary Fiber
2 Protein (g)
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