Enjoy the classic flavors of caramel and nuts in these snack bars.
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2 cups round multigrain cereal
2 cups rice cereal squares
3/4 cup roasted salted whole almonds
3/4 cup dry roasted peanuts
1/4 cup sugar
1/4 cup honey
1/4 cup Land O Lakes® Butter
40 caramel candies, unwrapped
*Substitute 1 (11-ounce) package caramel bits.
Line 8- or 9-inch pan with aluminum foil, extending foil over edges. Lightly spray with no-stick cooking spray; set aside.
Combine cereals, almonds and peanuts in bowl; set aside.
Combine sugar and honey in 2-quart saucepan. Cook over medium heat, stirring constantly, 1-2 minutes or until mixture comes to a boil. Stir in butter and caramel candies. Continue cooking until caramels are melted and mixture is smooth.
Pour hot mixture over cereal mixture; stir until well coated. Press mixture into prepared pan. Cool completely 1 hour or until set.
Remove cereal bars from pan, using foil ends. Carefully peel off foil. Cut into 25 bars.
When you want to keep the oven off but your kids sill want something sweet, these no-bake snacks are quick and easy to whip up.