Add some "C" (cheese) to your BLT and finish with an "E" (egg).
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2 slices sandwich bread, toasted
2 (3/4-ounce) slices Land O Lakes® Sharp Cheddar American Blend
2 slices bacon, cooked
2 slices tomato, drained on paper towel
1 large Land O Lakes® Egg, fried
*Substitute sliced hardboiled egg.
Place toast onto ungreased baking sheet; top each slice with 1 slice cheese. Broil 4 to 6 inches from heat 1-2 minutes or until cheese is just melted.
Layer 1 slice toast with tomato, egg, bacon and lettuce; top with second slice toast, cheese-side down.
FDA guidelines for safe handling instructions recommend cooking eggs until white and yolk are firm.
Our Sharp Cheddar American tastes bold like cheddar, but melts like American, making it the perfect topping on a hot or cold sandwich or a juicy burger.