Everyday Scrambled Eggs
4
servings
10 min
PREP TIME
10 min
TOTAL TIME

Ingredients

2 tablespoons Land O Lakes® Butter

8 large Land O Lakes® Eggs beaten

2 ounces (1/2 cup) shredded Cheddar cheese

Salt, if desired

Pepper, if desired

How to make

  1. STEP 1

    Melt butter in 12-inch nonstick skillet until sizzling; add beaten eggs. Cook over medium heat, gently lifting and stirring slightly with spatula to allow uncooked portion to flow underneath, 2-4 minutes or until almost set.

  2. STEP 2

    Sprinkle with cheese; stir gently 1-2 minutes or until cheese begins to melt. Season with salt and pepper, if desired.

Nutrition

250Calories
20Fat (mg)
455Cholesterol (mg)
280Sodium (mg)
1Carbohydrates (g)
0Dietary Fiber
16Protein (g)

Reviews

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  April 21, 2016

Very delicous and easy to prepare.

— says Pamela
Helpful?
  April 21, 2016

love it

— says Pamela
Helpful?
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