Easy Hot Fudge Sauce
Easy Hot Fudge Sauce Image

Easy Hot Fudge Sauce

Top a scoop of vanilla ice cream with this thick and creamy fudge sauce.

The Story Behind the Recipe
3
cups
5 min
PREP TIME
20 min
TOTAL TIME

Ingredients

3 (1-ounce) squares unsweetened baking chocolate, chopped

3 tablespoons Land O Lakes® Butter

2 cups sugar

1 (12-ounce) can evaporated milk

1 teaspoon vanilla

How to make

  1. STEP 1

    Melt chocolate and butter in 2-quart saucepan over low heat 3-5 minutes or until smooth. Stir in sugar and milk.

  2. STEP 2

    Increase heat to medium; cook, stirring constantly, 8-10 minutes or until mixture comes to a full boil. Continue cooking, stirring constantly, 4 minutes. Remove from heat; stir in vanilla. Serve warm. Store in refrigerator.

Nutrition

110Calories
4Fat (mg)
10Cholesterol (mg)
25Sodium (mg)
19Carbohydrates (g)
1Dietary Fiber
1Protein (g)

Reviews

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our online community

  July 18, 2016

Love this stuff!

— says Susan
Helpful?
  May 01, 2010

This really WAS easy to make. Topping was smooth and re-heated well. I think I will cut the required sugar by at least a third next time - The canned milk gives a lot of extra sweetness.

— says Dr. Jan
Helpful?
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