Gouda cheese and chopped vegetables flavor this unique spread served in its own shell.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
1 (7-ounce) Gouda cheese round
1/2 cup Land O Lakes® Butter softened
1/2 cup sour cream
2 teaspoons Dijon-style mustard
1/2 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 cup shredded carrot
2 tablespoons finely chopped celery
2 tablespoons finely chopped red pepper
Cut thin slice wax from top of Gouda. Carefully scoop out cheese, leaving wax shell intact. Set wax shell aside.
Chop cheese into small (about 1/4-inch) pieces.
Combine butter, sour cream, mustard, Worcestershire sauce and garlic powder in bowl; mix well. Stir in cheese pieces, carrot, celery and red pepper.
Cover; refrigerate at least 2 hours to blend flavors.
Fill wax shell with spread. Serve with crackers.
Explore reviews fromour online community
Very yummy spread & easy to prepare.