Skip Navigation
Search recipes, ingredients, articles, products...
I-Scream Cones

I-Scream Cones

Popcorn and peanuts with a marshmallow coating make the perfect "ice cream" for these cones. Softer than traditional popcorn balls, the built-in holder makes them easier to eat.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

30 min
Prep Time
35 min
Total Time
12 cone


12 cups popped popcorn

1 1/2 cups salted peanuts

1/4 cup Land O Lakes® Butter

1 (10-ounce) bag miniature marshmallows

12 chocolate-dipped or plain ice cream cones

Decorator sprinkles, jimmies, etc.

How to make

  1. STEP 1

    Combine popcorn and peanuts in large bowl; set aside.

  2. STEP 2

    Place butter in medium microwave-safe bowl. Microwave 30-45 seconds or until melted. Add marshmallows; toss to coat marshmallows with butter. Microwave, stirring every 30 seconds, 2-3 minutes or until marshmallows are completely melted and mixture is blended. Spoon over popcorn and peanuts; stir until well coated.

  3. STEP 3

    Place decorator sprinkles in shallow bowl. With buttered hands, shape 1 cup mixture into ball; roll in sprinkles. Press coated ball into ice cream cone. Repeat with remaining mixture.

Tip #1

Use white, caramel, cheese or kettle-corn or a combination of these popcorns to give your ice cream cone treats a different flavor.

Nutrition (1 cone treat)

290 Calories
14 Fat (g)
10 Cholesterol (mg)
160 Sodium (mg)
38 Carbohydrates (g)
2 Dietary Fiber
8 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Recipe Image  


Recipes Just for Kids

Your creative kid cooks will love this collection! From I-Scream Cones to Beastly Bugs or Creepy Crawler Caterpillar, it has snacks and treats your kids will love to put together and love to eat even more.

See Recipes