Ingredients
1 tablespoon Land O Lakes® Butter
8 ounces boneless skinless chicken breasts, cut into bite-sized pieces
2 teaspoons freshly grated lemon zest
1/4 teaspoon cracked black pepper
1 (9- to 10-ounce) package (6 cups) chopped romaine lettuce
2 medium (1 1/2 cups) tomatoes, seeded, chopped
1/2 cup shredded Cheddar or crumbled blue cheese
6 slices fully cooked bacon, chopped
2 to 3 large Land O Lakes® Eggs, hard-cooked, sliced
1 avocado, pitted, peeled, cut into cubes
1/2 cup ranch or blue cheese dressing