00 0 Reviews A sweet and hot twist on traditional barbecue sauce. 10 min Prep Time 15 min Total Time 1 1/2 cups Ingredients 1/2 cup Land O Lakes® Butter1 small (1/2 cup)onion, finely chopped1 tablespoon finely chopped jalapeño peppers1/2 cup ketchup1/2 cup chopped mango1/4 cup Worcestershire sauce3 tablespoons firmly packed brown sugar1 tablespoon honey1 tablespoon white vinegar2 teaspoons lemon juice1 teaspoon finely chopped fresh garlic1 teaspoon salt1/4 teaspoon pepper Directions Melt butter in 3-quart saucepan over medium heat until sizzling; add onion and jalapeño peppers. Cook, stirring occasionally, 3-5 minutes or until softened. Stir in all remaining ingredients; continue cooking 5-6 minutes or until mixture is slightly thickened. Pour into mini-food processor bowl fitted with metal blade or blender container; process until smooth. Recipe Tips Nutrition Facts (2 tablespoons) Calories 110 Cholesterol 20mg Carbohydrates 10g Protein 0g Fat 8g Sodium 430mg Dietary Fiber 0g Your Name: Your Email: Your Friend's Email: Page Name:
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