Skip Navigation
Search recipes, ingredients, articles, products...
Old-Fashioned Bread Pudding With Vanilla Sauce

Old-Fashioned Bread Pudding With Vanilla Sauce

This classic bread pudding recipe is made from just a few simple ingredients and full of homemade flavor. Top it off with a vanilla butter sauce!

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

20 min
Prep Time
1 hr 10 min
Total Time



1 (1-pound) loaf (4 cups) French bread, cubed 1 1/2 inches

1/2 cup raisins

2 cups milk

1/4 cup Land O Lakes® Butter

1/2 cup granulated sugar

2 large Land O Lakes® Eggs, slightly beaten

1 tablespoon vanilla extract

1/2 teaspoon ground nutmeg


1/2 cup Land O Lakes® Butter

1/2 cup granulated sugar

1/2 cup firmly packed brown sugar

1/2 cup Land O Lakes® Heavy Whipping Cream

1 tablespoon vanilla extract

How to make

  1. STEP 1

    Heat oven to 350°F. Grease 1 1/2-quart casserole; set aside.

  2. STEP 2

    Place bread cubes onto baking sheet. Bake 8-10 minutes or until toasted.

  3. STEP 3

    Combine toasted bread cubes and raisins in prepared casserole; set aside.

  4. STEP 4

    Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat 4-7 minutes or until butter is melted. Cool slightly.

  5. STEP 5

    Combine all remaining pudding ingredients in bowl; mix well. Add milk mixture; mix well.

  6. STEP 6

    Pour milk mixture over bread cubes. Bake 40-45 minutes or until set in center.

  7. STEP 7

    Meanwhile, combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, 5-8 minutes or until mixture thickens and comes to a full boil. Carefully stir in 1 tablespoon vanilla.

  8. STEP 8

    Spoon warm pudding into individual dessert dishes; serve with sauce. Store refrigerated.

Nutrition (1 serving)

460 Calories
23 Fat (g)
115 Cholesterol (mg)
320 Sodium (mg)
59 Carbohydrates (g)
1 Dietary Fiber
6 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Fall Dessert Recipes Collection  


Fall Dessert Recipes

Celebrate the fullness of autumn bounty with some irresistible desserts. Warm spices like cinnamon and ginger combined with traditional fruits and vegetables creates cakes, pies and bars that are deliciously fall.

See Recipes