Omelet in a Cup
Omelet in a Cup
Here is a fun way to make an omelet. Perfect for a busy morning as you run out the door!
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5 min
Prep Time
10 min
Total Time
1
serving Ingredients
Eggs
1 teaspoon Land O Lakes® Butter with Canola Oil
Optional Toppings
Land O Lakes® Sharp Cheddar Farmstyle Cut Shredded Cheese
Chopped onion
Chopped bell pepper
Chopped ham
Chopped cooked bacon
Cooked sausage crumbles
Salt
Pepper
How to make
-
STEP 1
Place Butter with Canola Oil into 12- to 16-ounce microwave-safe coffee cup. Crack eggs into cup. Beat with fork until well mixed.
-
STEP 2
Microwave 1 minute. Sprinkle with desired toppings. Microwave 30-60 seconds or until egg is cooked through. Season with salt and pepper, if desired.
Tip #1
Microwave ovens vary so cooking time may need to be adjusted.
Tip #2
Be sure your coffee cup is microwave-safe and doesn’t get hot to the touch.
Tip #3
Sometimes all you need is a piece of cake. Mug cakes are perfect for your craving! Try our Birthday Party Mug Cake the next time your sweet tooth acts up.
150 Calories
10 Fat (g)
375 Cholesterol (mg)
150 Sodium (mg)
1 Carbohydrates (g)
0 Dietary Fiber
13 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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