An elegant recipe to serve on a special occasion that is easy to prepare.
6 tablespoons Land O Lakes® Unsalted Butter
2 tablespoons chopped shallots
1 tablespoon finely chopped fresh garlic
2 pounds fresh raw medium shrimp, peeled, deveined, rinsed
1/4 cup chopped fresh parsley
1 tablespoon lemon juice
2 teaspoons chopped fresh dill weed
Hot cooked pasta
Melt butter in 12-inch skillet until sizzling; add shallots and garlic. Cook over medium-high heat 2-3 minutes or until shallots are softened.
Add shrimp; cook, stirring occasionally, 4-5 minutes or until shrimp turn pink. Stir in parsley, lemon and dill weed. Continue cooking 2-3 minute or until flavors are blended.
Serve over hot cooked pasta.
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Wonderful and delicious.