Skillet Chicken Divan

Skillet Chicken Divan
44
4 Reviews
Chicken, broccoli and cheese combine in the pasta dish with a creamy sauce.
15 min
Prep Time
20 min
Total Time
6 servings

Ingredients

6 ounces
uncooked dried spaghetti, broken into thirds
1
Half Stick (1/4 cup) Land O Lakes® Butter
14 ounces
boneless skinless chicken breasts, cut into bite-sized pieces
2 cups
small broccoli florets
1 cup
sliced fresh mushrooms
1 1/2 cups
milk
2 tablespoons
all-purpose flour
10 (3/4-ounce) slices
Land O Lakes® Deli American, chopped

Directions

  1. Cook spaghetti according to package directions. Drain. Keep warm.
  2. Melt butter in 12-inch skillet until sizzling; add chicken. Cook over medium heat, stirring occasionally, 9-11 minutes or until chicken pieces are golden brown and cooked through. Add broccoli and mushrooms; continue cooking 2-3 minutes or until vegetables are crisply tender.
  3. Stir in flour; cook 2-3 minutes. Add milk slowly, stirring constantly, until mixture is combined. Add cheese; cook 1-2 minutes or until cheese is melted. Stir in cooked spaghetti. Serve immediately.

Recipe Tips

Nutrition Facts (1 serving)

Calories
410
Cholesterol
90mg
Carbohydrates
29g
Protein
27g
Fat
21g
Sodium
570mg
Dietary Fiber
2g

Recipe Comments and Reviews

Rating

Great recipe! I've made it several times. I use fresh chicken and broccoli and omit the mushrooms due to family preference. Also add salt and pepper to taste. I use Lowry's Rough Grind Garlic salt with parsley and Cabot cheese. You will not be disappointed once you personalize the recipe a bit.

Rating

Great recipe and easy to make. Family loves it.

Rating

Great recipe!

Rating

Easy and enjoyable. Think I will add a touch of dijon mustard next time. Needs more flavor.

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