Stuffed Waffle Sticks

Stuffed Waffle Sticks
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A waffle iron gives an interesting look to this easy sandwich that is great for breakfast or snack time.
10 min
Prep Time
20 min
Total Time
16 waffle sticks

Ingredients

8 slices
white or wheat bread
8 (3/4-ounce) slices
Land O Lakes® Deli American
4 (1-ounce) slices
deli ham
2 tablespoons
Land O Lakes® Butter, softened
 
Maple syrup

Directions

  1. Heat waffle iron.
  2. Layer 4 slices bread with 1 slice cheese, 1 slice ham and 1 slice cheese. Top with remaining bread slices.
  3. Spread butter evenly on outside of sandwiches. Place sandwiches into heated waffle iron; press down firmly. Cook 2 minutes or until bread is golden brown and cheese is melted.
  4. Cut each sandwich into 4 sticks. Serve with maple syrup.

Recipe Tips

To make ahead, prepare waffles sticks. Cool completely. Freeze in resealable plastic freezer bag. To serve, wrap in paper towel. Microwave 60-75 seconds or until heated through.

Nutrition Facts (1 waffle stick)

Calories
90
Cholesterol
15mg
Carbohydrates
8g
Protein
5g
Fat
4.5g
Sodium
300mg
Dietary Fiber
1g

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