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Stuffed Waffle Sticks

Stuffed Waffle Sticks

A waffle iron gives an interesting look to this easy sandwich that is great for breakfast or snack time.

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10 min
Prep Time
20 min
Total Time
16 waffle


8 slices white or wheat bread

8 (3/4-ounce) slices Land O Lakes® Deli American

4 (1-ounce) slices deli ham

2 tablespoons Land O Lakes® Butter, softened


Maple syrup

How to make

  1. STEP 1

    Heat waffle iron.

  2. STEP 2

    Layer 4 slices bread with 1 slice cheese, 1 slice ham and 1 slice cheese. Top with remaining bread slices.

  3. STEP 3

    Spread butter evenly on outside of sandwiches. Place sandwiches into heated waffle iron; press down firmly. Cook 2 minutes or until bread is golden brown and cheese is melted.

  4. STEP 4

    Cut each sandwich into 4 sticks. Serve with maple syrup.

Tip #1

To make ahead, prepare waffles sticks. Cool completely. Freeze in resealable plastic freezer bag. To serve, wrap in paper towel. Microwave 60-75 seconds or until heated through.

Nutrition (1 waffle stick)

90 Calories
4.5 Fat (g)
15 Cholesterol (mg)
300 Sodium (mg)
8 Carbohydrates (g)
1 Dietary Fiber
5 Protein (g)
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