Sweet Potato Fries
4
servings
15 min
PREP TIME
35 min
TOTAL TIME

Ingredients

2 medium sweet potatoes, peeled

1 Half Stick (1/4 cup) Land O Lakes® Butter with Olive Oil & Sea Salt melted

3/4 teaspoon kosher salt

1/4 teaspoon pepper

How to make

  1. STEP 1

    Heat oven to 450°F. Cut sweet potatoes into 3x1/4x1/4-inch fries; place into bowl. Add melted Butter with Olive Oil & Sea Salt , salt and pepper; toss lightly to coat.

  2. STEP 2

    Spread potatoes in single layer onto ungreased 15x10x1-inch baking pan. Bake, stirring once or twice, 15-20 minutes or until golden brown and beginning to crisp.

Tip #1

Variation: Garlic and Herb-Flavored Sweet Potato Fries. Toss fries with 1/4 cup Land OLakes® Butter with Olive Oil & Sea Salt, melted, 1 tablespoon chopped fresh parsley, 1 teaspoon finely chopped fresh garlic, 1/4 teaspoon kosher salt and 1/8 teaspoon pepper. Bake as directed above.

Nutrition

140Calories
10Fat (mg)
15Cholesterol (mg)
550Sodium (mg)
12Carbohydrates (g)
2Dietary Fiber
1Protein (g)

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New Land O Lakes® Butter with Olive Oil & Sea Salt enhances the flavor of everything on the family menu, from appetizers to veggies to main dish recipes.

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