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Sweet & Spicy Breakfast Bagelwiches

Sweet & Spicy Breakfast Bagelwiches

Sweet and spicy combine together in a delicious buttery spread for the perfect breakfast sandwich.


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10 min
Prep Time
20 min
Total Time
8
servings

Ingredients

Spread

1/4 cup Land O Lakes® Butter, softened

2 teaspoons hot sauce

2 teaspoons maple syrup

Bagel

8 mini bagels, sliced in half

8 fully-cooked sausage patties, warmed

4 (3/4-ounce) slices Land O Lakes® Deli American, cut into quarters

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine butter, hot sauce and maple syrup in bowl; mix well. Set aside.

  3. STEP 3

    Place bagels onto baking sheet, cut-side up. Bake 5 minutes or until lightly toasted.

  4. STEP 4

    Spread cut-sides of each bagel half with butter mixture. Top bottom half of bagels with cooked sausage patty and 2 quarters cheese. Bake 2-3 minutes or until cheese is melted. Top with top half of bagel, cut-side down.

Nutrition (1 serving)

270 Calories
19 Fat (g)
45 Cholesterol (mg)
550 Sodium (mg)
16 Carbohydrates (g)
1 Dietary Fiber
9 Protein (g)
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