Sweet & Spicy Breakfast Bagelwiches

Name: Sweet & Spicy Breakfast Bagelwiches
Prep time: 10 min
Total time: 20 min
Yield: 8 servings
Ingredients: Spread; 1/4 cup Land O Lakes® Butter softened; 2 teaspoons hot sauce; 2 teaspoons maple syrup; Bagel; 8 mini bagels, sliced in half; 8 fully-cooked sausage patties, warmed; 4 (3/4-ounce) slices Land O Lakes® White Deli American cut into quarters

Sweet and spicy combine together in a delicious buttery spread for the perfect breakfast sandwich.

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10 min

Prep Time

20 min

Total Time

servings

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Ingredients

Spread

¹/₄ cup Land O Lakes® Butter, softened

2 teaspoons hot sauce

2 teaspoons maple syrup

Bagel

8 mini bagels, sliced in half

8 fully-cooked sausage patties, warmed

4 (3/4-ounce) slices Land O Lakes® White Deli American, cut into quarters

How to make

STEP 1

Heat oven to 350°F.
STEP 2

Combine butter, hot sauce and maple syrup in bowl; mix well. Set aside.
STEP 3

Place bagels onto baking sheet, cut-side up. Bake 5 minutes or until lightly toasted.
STEP 4

Spread cut-sides of each bagel half with butter mixture. Top bottom half of bagels with cooked sausage patty and 2 quarters cheese. Bake 2-3 minutes or until cheese is melted. Top with top half of bagel, cut-side down.