Sweet & Spicy BBQ Chicken Wings

Sweet & Spicy BBQ Chicken Wings
14
1 Review
Chicken wings are baked with a homemade barbecue sauce to create a sweet and spicy appetizer.
10 min
Prep Time
1:00
Total Time
20 servings

Ingredients

2 pounds
chicken wingettes and drummies
1/2 cup
Land O Lakes® Butter
1 small (1/2 cup)
onion, finely chopped
1/2 cup
ketchup
1/4 cup
Worcestershire sauce
3 tablespoons
firmly packed brown sugar
1 tablespoon
vinegar
1 teaspoon
finely chopped fresh garlic
1 teaspoon
salt
1/4 teaspoon
pepper
 
Barbecue sauce, if desired

Directions

  1. Heat oven to 425°F. Line 15x10x1-inch baking pan with aluminum foil; spray with no-stick cooking spray.
  2. Place chicken wings into prepared pan. Bake 45 minutes. Drain fat.
  3. Melt butter in 3-quart saucepan over medium heat until sizzling; add onion. Cook, stirring occasionally, 3-5 minutes or until softened.
  4. Stir in all remaining ingredients; continue cooking 5-6 minutes or until mixture is slightly thickened.
  5. Pour into mini-food processor bowl fitted with metal blade or blender container; process until smooth.
  6. Pour sauce over wings; toss to coat. Bake 5-10 minutes or until wings are crispy and no longer pink inside.
  7. Serve with barbecue sauce, if desired.

Recipe Tips

Nutrition Facts (1 serving)

Calories
140
Cholesterol
40mg
Carbohydrates
3g
Protein
8g
Fat
10g
Sodium
200mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

Amazing. I will try it.Thanks for sharing.

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