Warty Witches' Hats

Warty Witches' Hats
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Watch these sweet, salty cookies disappear!
30 min
Prep Time
5:50
Total Time
48 cookies

Ingredients

1/2 cup
Land O Lakes® Butter
1 (12-ounce) package (2 cups)
semi-sweet chocolate chips
2/3 cup
sugar
3
large Land O Lakes® Eggs
1 tablespoon
vanilla
1/4 teaspoon
salt
1 3/4 cups
all-purpose flour
1 cup
finely chopped dry roasted peanuts
48
caramel-filled candy kisses

Directions

  1. Combine butter and chocolate chips in 2-quart saucepan; cook over low heat, stirring occasionally, 6-8 minutes or until melted and smooth. Remove from heat; set aside. Cool 30 minutes.
  2. Add sugar, eggs, vanilla and salt to chocolate mixture; stir until well mixed. Add flour; stir until well mixed. Cover; refrigerate 4 hours or overnight until firm.
  3. Heat oven to 325°F.
  4. Place chopped peanuts into bowl. Shape rounded teaspoonfuls of dough into 1 1/4-inch balls. (Dust hands with powdered sugar, if necessary.) Roll balls in peanuts, pressing gently so they stick to dough. Place 2 inches apart onto ungreased cookie sheets. Bake 11-13 minutes or until slightly firm to the touch.
  5. Immediately top each cookie with candy kiss; cool 1 minute. Remove to cooling racks. Cool completely.

Recipe Tips

Nutrition Facts (1 cookie)

Calories
120
Cholesterol
20mg
Carbohydrates
14g
Protein
2g
Fat
7g
Sodium
55mg
Dietary Fiber
1g

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