Show the love this Valentine's Day with heart-shaped pancakes and homemade strawberry butter.
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Strawberry Butter
1/2 cup Land O Lakes® Butter with Canola Oil
1/2 cup chopped fresh strawberries
2 tablespoons strawberry jam
Pancakes
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
4 ounces (1/2 cup) cream cheese, softened
1 large Land O Lakes® Egg
1 cup buttermilk
3 tablespoons Land O Lakes® Butter, melted
2 tablespoons sugar
1 tablespoon red jimmies sprinkles
Powdered sugar, as desired
*Substitute 1 tablespoon vinegar or lemon juice plus enough milk to equal 1 cup. Let stand 5 minutes.
STEP 1
Combine all strawberry butter ingredients in medium bowl. Using potato masher, mash until well combined. Cover; refrigerate until serving.
STEP 2
Combine flour, baking powder, baking soda and salt in medium bowl. Set aside.
STEP 3
Beat cream cheese and egg in large bowl until well combined. Stir in buttermilk, melted butter and sugar until combined. Add flour mixture, stirring just until combined. Add sprinkles; stir just until combined. Do not over mix. Batter will be thick and lumpy.
STEP 4
Heat lightly greased griddle to 350°F or until drops of water sizzle on surface.
STEP 5
Pour batter into squeeze bottle. Squeeze batter into heart shapes onto griddle, using about 1/4 cup batter per pancake. Cook 2-3 minutes or until bubbles form on surface. Turn; continue cooking 1-2 minutes or until light brown.
STEP 6
Serve warm with strawberry butter and powdered sugar.
COLLECTION
From French toast to brownies, we discovered the best way to someone’s heart is food made with all kinds of love.