Small Batch Chocolate Chip Cookies
Small Batch Chocolate Chip Cookies

Small Batch Chocolate Chip Cookies

This recipe for classic chocolate chip cookies makes 12 cookies. Perfect for small households or when you don't need 5 dozen cookies laying around! 

12
cookies
10 min
PREP TIME
25 min
TOTAL TIME

Ingredients

1 Half Stick (1/4 cup) Land O Lakes® Butter, softened

1/4 cup firmly packed brown sugar

2 tablespoons sugar

1 large Land O Lakes® Egg (yolk only)

1/2 teaspoon vanilla extract

1/2 cup all-purpose flour

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 cup semi-sweet chocolate chips

How to make

  1. STEP 1

    Heat oven or toaster oven to 350°F. 

  2. STEP 2

    Beat butter and sugars together in small bowl until creamy. Add egg yolk and vanilla; beat until well mixed.

  3. STEP 3

    In another small bowl, combine flour, baking soda, and salt. Add flour mixture and chocolate chips to butter mixture. Stir, by hand, until combined.

  4. STEP 4

    Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheet. Bake 9-11 minutes or until edges are light golden brown.

Nutrition

120Calories
6Fat (mg)
25Cholesterol (mg)
110Sodium (mg)
15Carbohydrates (g)
0Dietary Fiber
1Protein (g)

Reviews

Explore reviews from
our online community

  December 17, 2017

Very runny batter, cookies grow very large while baking. Mine all stuck together. Taste was great though, just not the most attractive treat I've made. Maybe I did something wrong, thanks for the half recipe!

— says Shya
Helpful?
Difficulty
ChallengingA breeze
WOULD MAKE IT AGAIN?
Probably NotAbsolutely!
  December 06, 2017

Easy, delicious, and fast. I made this twice and it turned out perfect each time.

— says Sierra
Helpful?
Difficulty
ChallengingA breeze
WOULD MAKE IT AGAIN?
Probably NotAbsolutely!
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