Bacon and butter makes food taste better, so we combined them into bacon butter. Perfect as a soup starter, melted on veggies, or spread on savory scones and biscuits.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
8 slices bacon
1/2 cup Land O Lakes® Butter, softened
1/8 teaspoon freshly ground pepper
Cook bacon in large skillet over medium heat 3-5 minutes per side or until crisp. Drain on paper towel-lined plate. Reserve 1 tablespoon bacon fat.
Place bacon, butter, reserved bacon fat and pepper in food processor bowl fitted with metal blade. Pulse until well combined.
Spoon butter mixture into small bowl; refrigerate until ready to use.
Explore reviews fromour online community