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Cajun Butter Steak Tips

Cajun Butter Steak Tips

So few ingredientsso much flavor! These steak tips are the perfect quick weeknight dinner, but work equally well as a game day appetizer.

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5 min
Prep Time
10 min
Total Time


1 1/2 pounds boneless sirloin steak, cut into 1-inch pieces

1 tablespoon Cajun seasoning

4 (2 tablespoons) Land O Lakes® Butter Balls


1/4 cup chopped fresh parsley

How to make

  1. STEP 1

    Combine steak tips and Cajun seasoning im medium bowl; toss to mix.

  2. STEP 2

    Heat cast iron skillet over meidum-high heat. Add 2 Butter Balls; swirl pan until melted. Add steak tips; spread to coat bottom of pan. Sear 1-2 minutes. Flip steak tips; add remaining Butter Balls. Cook 2-3 minutes or until steak is cooked to desired doneness. 

  3. STEP 3

    Transfer to serving platter. Sprinkle with parsley.


170 Calories
9 Fat (g)
75 Cholesterol (mg)
140 Sodium (mg)
0 Carbohydrates (g)
0 Dietary Fiber
22 Protein (g)
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