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Country Shortcakes
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1 1/4 cups all-purpose flour

3/4 cup sugar

1/2 cup milk

1/2 cup Land O Lakes® Butter

2 large Land O Lakes® Eggs

1 1/2 teaspoons baking powder

1 teaspoon vanilla

1/2 teaspoon salt


3 cups fresh strawberries and/or blueberries

Land O Lakes® Heavy Whipping Cream, whipped

How to make

  1. STEP 1

    Heat oven to 400°F.

  2. STEP 2

    Combine all shortcake ingredients in bowl. Beat at medium speed until well mixed.

  3. STEP 3

    Spread batter into greased and floured 8-inch square baking pan. Bake 22-25 minutes or until lightly browned. Cool completely. Cut into squares.

  4. STEP 4

    Serve shortcake with berries and whipped cream.

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