Chocolate Coffee Sandwich Cookies

Name: Chocolate Coffee Sandwich Cookies
Prep time: 15 min
Total time: 55 min
Yield: 36 sandwich cookies
Ingredients: Cookie; 1 tablespoon instant coffee granules or crystals; 2 tablespoons hot water; 1 (19.5- to 22.5-ounce) package fudge brownie mix; 1/2 cup Land O Lakes® Butter softened; 1/2 cup all-purpose flour; 1 large Land O Lakes® Egg; 2 tablespoons coarse grain sugar; Filling; 2 teaspoons instant coffee granules or crystals; 2 tablespoons hot water; 1/4 cup Land O Lakes® Butter softened; 2 cups powdered sugar; 1 tablespoon light corn syrup

Chewy chocolate cookies start with a brownie mix and are filled with a subtle coffee-flavored buttercream.

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15 min

Prep Time

55 min

Total Time

36 sandwich

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Ingredients

1 tablespoon instant coffee granules or crystals

2 tablespoons hot water

1 (19.5- to 22.5-ounce) package fudge brownie mix

¹/₂ cup Land O Lakes® Butter, softened

¹/₂ cup all-purpose flour

1 large Land O Lakes® Egg

2 tablespoons coarse grain sugar

Filling

2 teaspoons instant coffee granules or crystals

2 tablespoons hot water

¹/₄ cup Land O Lakes® Butter, softened

2 cups powdered sugar

1 tablespoon light corn syrup

How to make

STEP 1

Heat oven to 350°F.
STEP 2

Place 1 tablespoon coffee granules and 2 tablespoons hot water inbowl; stir until dissolved. Stir in brownie mix, 1/2 cup butter, flour and egg.
STEP 3

Place coarse sugar into another bowl. Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart onto ungreased cookie sheets. Bake for 8-10 minutes or until set. Cool 2 minutes; remove from cookie sheets. Cool completely.
STEP 4

Place 2 teaspoons coffee granules and 2 tablespoons hot water in another bowl; stir until dissolved. Beat 1/4 cup butter in another bowl at medium speed until creamy. Gradually add powdered sugar alternately with dissolved coffee granules, scraping bowl often, until well mixed. Stir in corn syrup.
STEP 5

Spread bottom-side of 1 cookie with about 1 teaspoon filling; top with another cookie, bottom-side down. Repeat with remaining cookies.