This oatmeal cookie recipe uses coconut, oats, and rice cereal for crisp and tender cookies that will be a cookie jar favorite!
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3 12 cups all-purpose flour
2 cups Land O Lakes® Butter, softened
1 cup sugar
1 cup firmly packed brown sugar
1 teaspoon baking soda
12 teaspoon salt
1 cup crisp rice cereal
1 cup sweetened flaked coconut
1 cup uncooked quick-cooking oats
12 cup chopped walnuts or pecans
STEP 1
Heat oven to 350°F.
STEP 2
Combine all ingredients except oats, rice cereal, coconut and walnuts in bowl. Beat at low speed, scraping bowl often, until well mixed. Stir in all remaining ingredients.
STEP 3
Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 13-16 minutes or until lightly browned.
Read more about this recipe on Recipe Buzz® Blog.
